Cimento is an estate-driven wine brand dedicated to producing limited-production, terroir-expressive wines from The Rocks District of Milton-Freewater in the Walla Walla Valley. Sourced exclusively from estate vineyards that they own and farm, Cimento wines are rooted in one of the most geologically unique appellations in the world, defined by basalt cobblestone soils formed by ancient glacial floods. 

The portfolio focuses on both Rhône and Bordeaux varietals, including Syrah, Cabernet Sauvignon, Grenache, Malbec, and Rhône white wines, crafted to express the distinct identity of each vineyard site. In partnership with leading winemaking talent, the wines are produced with minimal intervention to preserve the authenticity of site and vintage. With a commitment to sustainable farming, meticulous vineyard stewardship, and uncompromising quality, Cimento is establishing a new benchmark for terroir-driven wines from the Pacific Northwest. Beyond winemaking, Cimento is built as a community-driven experience, bringing together a curated group of collectors, tastemakers, and partners through intimate events and shared moments centered around exceptional wine.

For more information, please visit cimentowines.com.

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